Brookline, MA, has a vibrant food scene, and brunch is no exception. One standout spot for a cozy brunch experience is Bar Vlaha in Washington Square, known for its Greek-inspired menu that brings Mediterranean flavors to the heart of New England. If you’re in the area, here are five must-try dishes from Bar Vlaha’s brunch menu in Brookline.
1. Bougatsa: Traditional Greek Pastry
Everyone loves a sweet treat for brunch–whether it’s the whole meal or something on the side. At Bar Vlaha, we offer the delicious Bougatsa, a traditional Greek pastry with velvety custard sprinkled with powdered sugar and cinnamon. Bar Vlaha’s take on this dish makes it a sweet, indulgent start to any brunch. Its flaky, buttery layers melt in your mouth, making it a favorite among brunch-goers with a sweet tooth.
2. Shakshouka: Eggs and Tomato Sauce
Greek Shakshouka is a twist on the classic dish known for its vibrant flavors and delicious ingredients. Eggs are poached in a rich tomato sauce infused with olive oil, garlic, onions, and sweet bell peppers. What sets Greek Shakshouka apart is the addition of olives, feta, and fresh herbs like oregano and parsley. Served with toasted sourdough, don’t miss out on Shakshouka at Bar Vlaha.
3. Breakfast Hilopites: Traditional Greek Pasta for Breakfast
Hilopites are traditional Greek pasta made from flour, eggs, and milk and cut into small squares or long strips. This pasta is beloved in Greek households for its versatility and flavors; it is often cooked in rich tomato-based sauces and is the perfect savory choice for fall. At Bar Vlaha, we serve breakfast hilites: house-made pasta, poached egg, metsovone, loukaniko, brown sugar, and olive oil.
4. Tsoureki: Greek Sweet Braided Bread
Tsoureki is a braided bread special in Greek culture and is often associated with holidays like Easter. Made from a rich dough with eggs, butter, and milk, this bread is soft, fluffy, and slightly sweet, enhanced by mahleb and mastiha—two traditional spices. The bread’s signature braid symbolizes resurrection and renewal, making it meaningful for festive celebrations. At Bar Vlaha, we offer Tsoureki with roasted strawberries, whipped cream, and maple yogurt.
5. Brunch Bites to Share at Bar Vlaha
Lastly, try some of our shareable brunch dishes if you go out with friends or on a date. We offer Horiatiki, which is made with tomatoes, green peppers, red onions, olives, oregano, and feta. We also have various dips for you, including tzatziki, kopanisti, and melitzanosalata, served with grilled sourdough. Some other options include Saganaki, Patates, Loukanikopita, and Greek Yogurt.
Make Reservations for Brunch in Bar Vlaha
Visiting Bar Vlaha in Brookline, MA, for brunch will transport you straight to the heart of Greece. Nestled in Washington Square, this eatery offers a unique menu filled with Greek-inspired dishes that blend tradition with modern flair. Whether craving something sweet or savory, Bar Vlaha offers a memorable brunch experience that will leave you planning your next visit.
